This cut is Serratus ventralis, Rhomboideusand Splenius muscles. It is separated from the chuck eye roll through the natural seam. The dorsal and ventral edges are straight cuts
Be the first to review “Beef Chuck, Edge Roast Meat” Cancel reply
This cut is Serratus ventralis, Rhomboideusand Splenius muscles. It is separated from the chuck eye roll through the natural seam. The dorsal and ventral edges are straight cuts
WhatsApp us
Reviews
There are no reviews yet.